Informações:
Sinopsis
Interviews about food, every week.
Episodios
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Eric Hagyard, Pott Wine
26/02/2010 Duración: 46minListen to Eric discuss his international career as a young winemaker.
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Bryan H, Brewer and Richard B, Elizabeth ST Brewery
29/01/2010 Duración: 45minBryan and Richard discuss the joys of brewing beer in the Bay Area and beyond.
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Ben Kaminsky, Barismo/Ritual
22/01/2010 Duración: 47minChampion coffee taster Ben Kaminsky talks about the roastery he helped found in Boston and the state of specialty coffee today.
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Kitty Greenwald, Montalvo Arts Center
09/01/2010 Duración: 47minKitty discusses her work as culinary fellow at Montalvo, what brought her there, and what projects the future holds for her.
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Sam Mogannam, Bi Rite Market
31/12/2009 Duración: 39minSam discusses the Bi Rite empire based in SF's Mission District, made up of the Market, the Creamery, and community gallery 18 Reasons.
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Food Dude SF
14/12/2009 Duración: 51minThe star and producer of this online food review show talk about their search for inexpensive and delicious grub in SF.
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Kim Kissling, Food Stylist
04/12/2009 Duración: 39minKim's work for clients like Häagen-Dazs has been in over 70 cookbooks, products, and magazines.
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Anthony Myint, Mission Street Food
06/11/2009 Duración: 40minAnthony Myint, founder and head chef of SF's innovative street food pop-up, talks about his story, trends in food, and running a pro-social business.
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Leif Hedendal, Various Catering and Dining Projects
02/11/2009 Duración: 45minLeif talks about secret dinners, when food meets art, and high-end veggie catering.
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Shaun O’Sullivan, 21st Amendment Brewery
26/10/2009 Duración: 40minShaun is transforming the reputation of beer in cans, focusing on quality and sustainability.