Keep It Weird

Bon Appétit, weirdos!  Welcome to part one of our very first WEIRD FOOD episode!   This week the girls are joined by Ashley's childhood best friend Natalie Higgerson and Lauren is going to be sharing with us all of the world's STRANGEST cuisines. From fried bugs to old eggs and friendly marsupials to oysters that are  definitely NOT oysters; this episode is going to get messy.  So strap on your bib, grab some salt and pepper, and enjoy!