Living Free In Tennessee - Nicole Sauce

Episode 359: Pantry and Root Cellar Management

Informações:

Sinopsis

We have talked about pantry management a ton this year, but I got a question asking for me to go over how I manage my pantry during the youtube livestream of the Winter is Coming show for 2020 so I thought I would share with yall what I do here, with the space and other boundaries I have at the Holler Homestead.  Announcements: LFTN is not on Odysee: @livingfree or https://odysee.com/@livingfree:b (why) Get your questions in for the q & A show Tales from the Prepper Pantry Getting ready for venison season Update on shortages Setting the foundation for winter lettuce Featured Forage: Chicken of the Woods - Laetiporus sulphureus Wild Edible Phil a cosophy (Mushrooms are cited for being the thing to double check -- but double check everything) Eating new mushroom varieties Grows on oak trees at this time of year in tn Laetiporus sulphureus has a potent ability to inhibit staph bacteria (Staphylococcus aureus), as well as moderate ability to inhibit the growth of Bacillus subtilis.[6] Preparing: Sautee,