Living Free In Tennessee - Nicole Sauce

Never before have I taken time after the spring workshop to get away from the internet, from people, and from modern life. And it did just what I said it would do - allowed me to take the time to process. Change is coming. Change is always coming, but this year, we have taken a special path and I want to share one lesson with you today. Saturday, June 27, 2pm: Caning basics, Pickles: https://www.livingfreeintennessee.com/2020/06/22/canning-webinar-pickles/ Thursday Livestream from the Holler Neighborhood. Youtube Tales from the Prepper Pantry We had rain so I hope to do a batch of beets this week Added lamb to the freezer It is time to do the now quarterly freezer defrost and audit - a thing that has been keeping me honest on using stuff up Still drying herbs like mullein flower and bee balm Featured Forrage: Wild Raspberry For berry advice https://nicolesauce.com/2015/06/14/wild-raspberry-summer/ Herbal uses https://botanical.com/botanical/mgmh/r/raspbe05.html Tea: high in calcium, iron, phosphorus, p