Living Free In Tennessee - Nicole Sauce

Today we have an update from the Holler Homestead on how things are progressing here. The first quarter is over and it is a good time to assess how 2019 plan is unraveling, look over the land before things get too overgrown, and make sure our focus is in the right place for long term success. So I will walk through the coffee, the podcast, the consulting and the paper - as well as check in on the progress of our developing homestead. Direct Download Tales from the Prepper Pantry Meal planning around the pantry: fresh salads, stew, meatloaf this week Using up butternut squash: roasted May find a moment to head up to the nettle patch to gather some for winter teas What’s in Season Stinging nettle Hairy vetch- what an unfortunate name Dryad’s saddle mushrooms Lettuces, greens, pea shoots Carrots are up and looking good Transplanting tomatoes into the aquaponics system, 100 year old timmy is still hardening off Operation Independence Seeking 100 old bricks - the kind without holes in them. Email me if you kn