Speaking Of Travel ®

Explore the Mediterranean through acclaimed food and wine experiences with Felix Meana of CÚRATE. Felix is a pioneer of sustainable food systems and promotes eco tourism, conservation, and mindful travel.Felix and his wife, Chef Katie Button, have many endeavors through Katie Button Restaurants, including CÚRATE Tapas Bar and La Bodega by CÚRATE. They're changing the industry at its core by doing what they love.Felix’s close relationships with importers and wineries throughout Spain and his hyper-focus on guest experience is integral to the CÚRATE brand. CÚRATE Trips allow guests to experience fascinating and unique culinary destinations first-hand. Felix explains how priceless insider access, life-long connections and a tantalizing insight into the food that shapes the cultural essence of every locale on the itinerary is what makes a CÚRATE Trip so memorable and exciting. And speaking of tours, think how fun it is to discover new cities on a local tour, with a local tour guide. Also on Speaking of Trave