Burnt Toast

Subscribe to The Genius Recipe Tapes here. Referenced in this episode: Green Chile Cherry Tomato Pickle recipeThe Very Best Way to Cook Cherry Tomatoes (Food52)Priya's conversation with Yewande Komolafe (Bon Appétit)Genius-Hunter Extra-Credit:Make the dahi toast from Priya's very excellent book, Indian-ishView transcriptHave a genius recipe you'd like to share? Tell me all about it! I'm at genius@food52.com —Kristen