Flight Deck Podcast

Sandwiches hit different at zero gravity. While at NASA, Vickie Kloeris managed the food systems for the Space Shuttle and later the International Space Station. She joins host Sean Mobley to chat about the weirdness and wonderfulness of making a menu for astronauts. Full shownotes: https://blog.museumofflight.org/flightdeck/space-food-with-vickie-kloeris