Paris Good Food + Wine Paris' First English Language Radio Show About The Food And Wine Scene In Paris Hosted By Paige Donne

48: Bordeaux Left & Right Bank Tastings & Chinese Wine ©2019 Paige Donner

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Sinopsis

Season 6 of Paris GOODfood+wine is brought to you by IoTShipping.xyz, Paris Food And Wine, and Bordeaux Food And Wine. Presented & produced by Paige Donner http://paigedonner.info For many, Bordeaux is a wine mecca. But for some, it's as intimidating as facing a Master of Wine exam. For this late August trip, Paris GOODfood+wine takes you to Pomerol & St. Emilion on the Right Bank and then the Medoc, namely St. Julien, Pauillac and St. Julien-Beychevelle, on the Left Bank. Read more of Panos Kakaviatos' wine tasting notes, esp. on Bordeaux '18s at Wine-Chronicles.com ******************* Second interviewee – Janet Wang, - she's the author of The Chinese Wine Renaissance. The book, released by Penguin earlier this year, has already been shortlisted for a Roederer Wine Writer's Award. We hear from the 36-year old first-time author, Her website: winepeek.wordpress.com/ *************** Music by Mike Vekris Breaking Square on FreeSoundtrack.com All photos (where noted) copyright 2019  Paige Donner  FoodWi