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Sinopsis

Bone broth has hit the mainstream recently and it’s being touted from athletes to nutritionists as a superfood. Bone broth bars are actually showing up all over the country! While it might seem new, from the time man discovered fire, they’ve been drinking bone broth. In fact, when I was a kid, we used to take the turkey bones from Thanksgiving dinner and throw it in a pot with carrots, onions, and seasonings - and what we were left with a yummy broth. Our guest, Dr. Kellyann Petrucci, has all of the details on how best to use bone broth in our own diets. It’s her go-to drink for healing, wellness, anti-aging, and weightloss! Dr. Petrucci is a board-certified naturopathic physician and a certified nutrition consultant. She’s the author of the New York TImes Best-Selling Book, Dr. Kellyann’s Bone Broth Diet. She’s a sought-after celebrity doctor all across the United States and she’s appeared on Dr. Oz, The Doctors, and countless other television programs. For complete show notes, visit www.kathysmith.com/podca