Food & Wine With Chef Jamie Gwen

Do you ever wonder about wine ratings? Who says it is good and can you trust them? We are digging deeper into the influential and controversial world of wine with Paul Kalemkiarian of the Wine of the Month Club. And, Adam Fleischman creator of Umami Burger is stopping by to share his stellar cookbook Flavor Bombs and cook for us. Plus, pull out your pressure cooker. Fall is the season. And I have a Ginger Icebox Cake recipe for you.