Informações:

Sinopsis

Food is one our favorite subjects: we love the nourishment that it provides, on so many levels. Not only does it provide our bodies with fuel, but it also brings us together with family and friends—both in the kitchen and around the table. Today we discuss these ideas with Justin and Danielle Walker, the husband and wife team who run the restaurant Earth at Hidden Pond, and with Old Port and Maine magazine food editor, Karen Watterson.   Photo by Greta Rybus https://www.themainemag.com/radio/2016/03/233/