Plumluvfoods

On this episode we chat with the head honcho over at Atlas Films Stephanie Soechtig! Stephanie is one of the most important people in food and she is not even a cook! Stephanie is the one of the brains behind the incredibly important movies, and the bain of the plastic water bottle industry "Tapped", and of course "Fed Up" that deals with the sugar crisis we have in this country. We chat about how documentries can affect Chefs and the hospitality bussiness, what it takes to make a documentry successful, upcoming projects and so much more. Of course there will be the usual brand of sophmoric humor as well (this show IS hosted by Chef Plum) Learn more about Atlas Films at atlasfims.comStephanie Soechtig is an award-winning writer, producer and documentary film director. Her most recent film, FED UP premiered at Sundance where it was acquired by Radius/TWC and received a wide theatrical release. A New York Times Critic's Pick, many have likened FED UP to Al Gore’s An Inconvenient Truth for the way we eat; it spo