Spilled Milk
Episode 136: Non-Tomato Pasta Sauces Pt. 1
- Autor: Vários
- Narrador: Vários
- Editor: Podcast
- Duración: 0:25:46
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Sinopsis
Today, we plate up some pasta and discuss sauces sans tomatoes. Molly fixates on spelunking while Matthew's cookbook collection comes under fire. It's Loren vs. Bastianich so cast your votes, boil some water and sauce it up. Recipes: Pasta Aglio e olio Pasta Carbonara Rigatoni with 5 Lilies Pasta with Parsnips and Pancetta Francis Lam's Pasta with Eggplant Puree Molly's Pesto James Beard's Braised Onion Sauce Pasta Bible Pasta (aka Mezze Maniche Rigate with Scallions) Adapted from The Pasta Bible, Silvio Rizzi Serves 4 Rich and buttery without being heavy, this fresh-tasting dish is good any time of year. 3/4 lb mezze maniche rigate or rigatoni 1 bunch scallions (6 thick or 12 thin), white and light green parts only, thinly sliced 4 tbsp butter 1/2 bunch Italian parsley, minced 2 egg yolks 1/2 cup freshly grated Parmigiano-Reggiano salt Melt 4 tbsp butter in a skillet over medium-low heat. Add the scallions and cook gently 15 minutes, turning the heat down if the scallions threaten to brown. Let c