Dining On A Dime

On this week's Food Farms & Chefs Radio Show we took a pit stop at some of our favorite diners across the US, including the state with the most diners and the oldest running diner in the US.  After that, we visited a chic restaurant that offers elevated takes on food that you find comfort in before moving onto our final guest, who was a piece of cake to speak with--especially when every meal is best served with dessert! We began our show by discussing the history behind America's iconic diners, and then forked up some of our favorite spots!  Of course some of these beloved diners are located in close proximity to PA and South Jersey, but when you love to eat, you love to travel too!  So be sure to tune in to hear some of the lovely memories that Gene Blum and Amaris Pollock have from years of their own foodie adventures!  And what better way to celebrate something new than giving back to others in need?  Which is exactly what Chef Derek Davis of Libertine in Philadelphia is doing with the launch of thei