Eat, Drink and Be Merry Radio

On this episode of Big Blend Radio’s Eat, Drink & Be Merry Show, 5-Star Chef and Culinary Educator Ivan Flowers talks about teaching kids nutrition and how to cook, and shares how to make his kid-friendly recipe Spicy Veggie Pizza-Dilla. Recipe: https://blendradioandtv.com/listing/spicy-veggie-pizza-dilla/Featured music is “Ketchup Spaghetti” from the album “After Hours” by James Byfield. More: https://blendradioandtv.com/listing/james-byfield-after-hours/Thanks to show sponsor The Peanut Patch in Yuma, Arizona. www.ThePeanutPatch.com Hosted on Acast. See acast.com/privacy for more information.