Eat, Drink and Be Merry Radio

Big Blend Radio World of Wine Show focusing on the history of wine, vegan wines, and wine temperature. Featured Guests: - Journalist Kevin Begos discusses his new book “Tasting the Past: The Science of Flavor & the Search for the Origins of Wine”. www.KevinBegos.com - Frances Gonzalez, founder of www.VeganWines.com talks about the world of vegan wines.- Sommelier Hilarie Larson, co-founder of Northwinds Wine Consulting shares her tips on Wine Temperatures. www.NorthwindsWineConsulting.com Featured Music includes: ‘Holy Water’ by Allison August “Summer Wine” by Shelley King, and “Wine Headed” by Johnny Mastro and Mama's Boys.Thank you to this episode’s sponsors: - International Food Wine and Travel Writers Association a global network of journalists who cover the hospitality and lifestyle fields, and the people who promote them. www.IFWTWA.org - Jeremy's on the Hill serving farm-to-table food and local beers and wines, up in San Diego, California’s mountain and back-country region. www.JeremysontheHill.co