The Thriving Farmer Podcast

What does it take to build a thriving farm business while raising a family and stewarding the land for the next generation? Today on the Thriving Farmer Podcast, Michael is joined by Kyle Becker, owner of Becker Farms in Moorland, Indiana. Since 2007, Kyle and his wife, Emily, have grown their farm from a small freezer beef operation into a diversified livestock farm offering beef, pork, chicken, turkey, eggs, and local milk. In addition to running the farm, Kyle works as a food animal veterinarian, serving dairy and beef farms across Indiana and Ohio. With a deep focus on soil health, responsible stewardship, and producing nutrient-dense food, the Beckers are committed to providing safe, high-quality products to their community. Tune in to hear how Kyle balances farming, veterinary work, and family life — and why soil health is at the root of it all.   In This Episode, You’ll Hear:  Farm beginnings: Kyle shares the story behind Becker Farms and their mission to raise safe, healthy meats [1:32] Land and li