BakeryAndSnacks Podcast
Additives and carb backlash stumps bread innovation, says Mintel
- Autor: Vários
- Narrador: Vários
- Editor: Podcast
- Duración: 0:04:15
- Mas informaciones
Informações:
Sinopsis
Packaged bread innovation has been complicated by a consumer backlash on additives and carbohydrates, but manufacturers can still generate interest with healthy, artisan ingredients, says Mintel.