Visionkeepers

Denise is the co-founder and managing director of the Berlin-based Sustainable Food Academy, which offers B2B services for executives working in food business contexts. Their approach is to contribute to more sustainable and economically viable food systems while exploring multidisciplinary future food scenarios, innovative catering solutions and effective customer communication. The academy provides consulting, food trend tours and innovation workshops as well as a customised educational 'Sustainability Ambassador‘ programme for food companies. Additionally, they provide a platform called the "Future Food Club“ for food companies (from start-ups to multinationals), scientists and experts to exchange industry-specific information, latest trend insights and future scenarios. 

Denise is a sustainability expert and trend scout with the thematic focus on "Future Food“. She also has a background in international climate policy and develops answers to questions like: In what way will changing societal va