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Hear from Phebe Rossi, owner of Nuflours. “Phebe Rossi founded Nuflours with the simple philosophy that everyone deserves delicious, satisfying gluten free pastries, breads, and cakes. She began the business in 2011, baking out of a rented commercial kitchen space in Seattle's Queen Anne neighborhood, and selling products at area farmers’ markets and coffee shops.”www.bestmadeweddingvideos.com