Psychology Of Eating

What You Tell Yourself About Stress Eating – In Session with Marc David

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Sinopsis

In this episode, we explore stress eating – a type of emotional eating – from the perspective of eating psychology. But first, for those unfamiliar with the term ‘eating psychology,’ a quick definition: eating psychology is the study of our thoughts, feelings, and beliefs about food and body. It’s a positive and transformational approach that views our eating challenges as an opportunity to learn and grow. Stress eating has a huge psychological component to it. Whether we’re conscious of it or not, our daily stresses can be a HUGE driver behind emotional eating.  But the key is understanding that it’s not really our circumstances that drive us to emotional eating. It’s the negative and anxious thoughts we have about those circumstances that often cause us to turn to food.  Reaching for junk foods – frequently carbohydrate-rich foods like chips, cookies, and candies – is a quick and effective way to quickly relieve stress. The only problem is that the “feel good” feeling doesn’t last, and we can gain weight or