Informações:
Sinopsis
Every week on Spilled Milk, writers/comedians Molly Wizenberg and Matthew Amster-Burton start with a food-related topic, from apples to winter squash, and run with it as far as they can goand, regrettably, sometimes further.
Episodios
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Episode 214: Garlic Bread
11/02/2016 Duración: 28minHere at Spilled Milk our sole purpose is to spark joy for our brave listeners. Therefore, we are eating a whole lot of gooey, yet somehow crispy, Garlic Bread. We wonder why it often accompanies pizza and pasta, what generation we come from and unveil an absurd childhood aversion to butter. We also give you a homework assignment. EXPLICIT.www.spilledmilkpodcast.com Matthew's "Not One Shrine" Kickstarter page Adam Ried's Garlic Bread Torrisi/Carbone's Garlic Bread - "I've had it and it's awesome" - Molly Wizenberg Matthew's Garlic Pizza This recipe comes from my friend Kate Lion of Boise, Idaho. It’s the kind of recipe that gets handed down and passed around, and this is my version, which is not too different from Kate’s except that she puts the garlic butter on top of the mozzarella! You can’t really go wrong here. 5 tablespoons butter1/4 cup olive oil6 cloves garlic (I use way way more than this and sometimes leave a little out to sprinkle on top raw), minced1 teaspoon black pepper1/2 teaspoon MSG1/
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Episode 213: Raisins
04/02/2016 Duración: 29minToday we are tasting those masters of the sneak attack, Raisins. We play a new game entitled, "Raisin or Rancid?" while reminiscing about little red boxes, spackling and GORP. Things get serious when we bring up dark children's novels and violent parlor games. EXPLICIT. www.spilledmilkpodcast.com Molly's Meatballs with Golden Raisins More information about Snapdragon Bran Muffins
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Episode 212: Kale
28/01/2016 Duración: 26minWell, we've avoided being trendy long enough and are now finally ready to tackle the most beloved and massaged of all greens, Kale. We discover the power of pot likker and that kale gives us Hulk-like abilities. We like to think that a good kale salad gets better with age, kind of like us. EXPLICIT. www.spilledmilkpodcast.com "If It Sounds Bad, It's Got to be Good" by Melissa Clark Spaghetti with Braised Kale Boiled Kale Kale Chip Ideas
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Episode 211: Sick Food
21/01/2016 Duración: 26minWe are on a roll with gross out episodes, returning this week with Sick Food. We learn about Matthew's mouth problems and Molly's vanilla tendencies while chatting about those edible comforts we consume while we are ill. The merits of flat Coke, puking sessions and phlegm disposal are high points and we suggest you don't listen to this episode while eating. EXPLICIT. www.spilledmilkpodcast.com
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Episode 210: Housekeeping
14/01/2016 Duración: 32minBe warned, this could be our grossest episode yet, and contains no chewing at all. Today Molly and Matthew tell us about childhood chores, hospital corners and tales of household hygiene. Molly is all for glove empowerment but suffers from grout fear while Matthew has major dishwasher skills. There is a serious case of oversharing happening here. EXPLICIT.www.spilledmilkpodcast.com Homebody book
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Episode 209: Lamb
07/01/2016 Duración: 28minWelcome to your favorite ol' podcast where we are embracing fatty fears to devour some lamb. We choose to forgo the mint jelly and focus on racks and shanks while working on our interviewing skills. Our childhood fixations lead us to the only good type of mullet and some serious rumblings. EXPLICIT. www.spilledmilkpodcast.com David Bowie from Labyrinth Butterfly knife Molly's Lamb Meatballs Molly's Lamb Sausage Skillet Pastitsio From The Best 30-Minute Recipe, Cook’s Illustrated, © 2006. This dish pairs well with a nap. 1/2 pound ground lamb 1 large onion, diced 1/4 teaspoon ground cinnamon salt and pepper 2 tablespoons tomato paste 6 garlic cloves, minced or pressed 2 teaspoons minced fresh oregano 3 cups low-sodium chicken broth 1 cup heavy cream 8 ounces elbow macaroni 1 teaspoon cornstarch 1 cup (about 2 ounces) grated pecorino romano Preheat oven to 450°F. Cook the lamb in a 12-inch skillet over medium heat until brown, breaking it up with a spatula or (try it!) a potato masher. Drain the
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Episode 208: Alternative Milks
31/12/2015 Duración: 28minToday we brave Alternative Milks, where no udders are necessary. While sipping lame lattes, we dream of rice and decide everything tastes better in a nut bag. We make a New Years Pledge, reminisce about dating vegans, hot horse shoes and wonder if dreadlock milk is actually a thing. EXPLICIT. www.spilledmilkpodcast.com The Death of Soy Milk
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Episode 207: Leftovers
24/12/2015 Duración: 24minMolly channels Bob Brennan as she tried to convince Matthew to love leftovers as much as she does, which is a whole lot. Yes, we do indeed encounter the patriarchy again as we chat about chicken salads, cop out dinners and Matthew's husbandly virtues. EXPLICIT. www.spilledmilkpodcast.com Reheating Meat from Serious Eats
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Episode 206: Mexican Junk Food
17/12/2015 Duración: 18minToday we are chowing through a hand delivered box of Mexican Junk Food where we venture past fried bones to taste that sweet after burn of chili. We, as citizens of the world, feel compelled to bring you the truth, whether that be pompadours, neckerchiefs, invisible cowboys or the spurs of Molly's past. EXPLICIT. www.spilledmilkpodcast.com
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Episode 205: Dates
10/12/2015 Duración: 32minWelcome to our Date Show! We barely make it through the Arsenic Hour while discussing painted scones, hot tubs full of yogurt and of course, Tinder profiles. Listen for our insights on what makes a good date, and tips for which section of your local Co-op will yield the best Devils on Horseback. EXPLICIT.www.spilledmilkpodcast.com Date Palm Whole Wheat Date Scones with Nutmeg The First Bad Man - by Miranda July Dates in Olive Oil with Sea Salt Milkshake Episode
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Episode 204: Cold Cuts
03/12/2015 Duración: 22minToday we take a pass at the deli counter for some choice selections of Cold Cuts, and encounter what may become Matthew's worst nightmare: the Bologna Roll-up. An epic meat themed duet gives way to ham aromas, rants against the patriarchy and stealing a kid's lunch. EXPLICIT. www.spilledmilkpodcast.com Favorite Sleater-Kinney Songs “Get Up” “One More Hour” “Ironclad” “One Beat” “Light Rail Coyote” “Turn It On” "Jumpers" "Burn Don't Freeze"
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Episode 203: Care Packages
26/11/2015 Duración: 28minToday we are all lace and banana bread as we meander down memory lane to visit the Care Packages of our youth. We visit colleges, camps and Molly's bedroom back in Oklahoma while discussing makeout breakouts, luncheon loaves, Whistle pops and and wooing techniques. Warning, you may end up wishing you could wash your hair on a mountainside. EXPLICIT. www.spilledmilkpodcast.com
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Episode 202: Cheesecake
19/11/2015 Duración: 26minWhat better way to consume cheese, than in cake form? We travel down memory lane and eat sour cream topped cakes while chatting water baths, cake cracks, evil furbies and whatever happened to Tom and Jerry. There may also be a long lost sibling mystery where cheesecake is the vital clue. EXPLICIT. www.spilledmilkpodcast.com Iris's Tasty Cheesecake 8 oz. chocolate wafers, finely crushed (2 cups of crumbs) 3 Tbs. granulated sugar 7 Tbs. unsalted butter, melted 4 8-oz. packages cream cheese, at room temperature 2 Tbs. all-purpose flour Table salt 1-1/4 cups granulated sugar 1/3 cup mini chocolate chips 1 Tbs. pure vanilla extract 4 large eggs, at room temperature Position a rack in the center of the oven and heat the oven to 375 degrees F. In a medium bowl, stir together the chocolate wafer crumbs and 3 Tbs. granulated sugar. Mix in the melted butter until the crumbs are evenly moist and clump together slightly. Transfer the mixture to a 9-inch springform pan and press evenly onto the bottom and ab
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Episode 201: Pickles
12/11/2015 Duración: 33minToday's episode is fraught with danger as Molly and Matthew confront these briny beasts and the cold case of the Pickle Fork. They travel down memory lane all the way to Vegas through vats of relish, salt and vinegar to decide between Claussen, Vlasic and Bubbies and of course declare their favorite pickle sizes. EXPLICIT. www.spilledmilkpodcast.com We Can Pickle That from Portlandia
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Episode 200: Meatloaf
05/11/2015 Duración: 35minWelcome to the most educational Spilled Milk episode you'll ever hear. We welcome J. Kenji Lopez-Alt and his magnificent meatloaf while he spins tales of luxurious band camps, coed fraternities, and three-meat mixtures. We discuss the loaves of our youth, meat juices, and what this classic American comfort food means to us. Warning: contains MSG, slooshing, and deja vu. Molly's Meatloaf From Delancey 1 tablespoon olive oil 1 medium yellow onion, finely chopped 2 cloves garlic, chopped 1 1/3 cups fresh breadcrumbs About 1/3 cup whole milk, or enough to saturate the breadcrumbs 1 pound ground beef 1 pound ground pork 1 teaspoon fine sea salt 2 teaspoons fish sauce 2 large eggs, beaten well 2 teaspoons Dijon mustard 1/3 cup minced fresh Italian parsley 1/3 cup ketchup, plus 1/4 cup for topping the loaf Preheat the oven to 350 F. Line a rimmed baking sheet with parchment or aluminum foil. Warm the oil in a medium saucepan over moderate heat. Add the onion and garlic, and cook, stirring occasionally, until
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Episode 199: Cocoa Nibs
29/10/2015 Duración: 23minWhether you say cacao nibs or cocoa nibs, today we show you a "different side of chocolate". Our episode is indebted to Alice Medrich and her genius ideas that guide us from bean to nib. Be sure to stick around for our musical segment and let us know your thoughts on our latest cookbook idea. EXPLICIT. www.spilledmilkpodcast.com Theo Chocolate Nibby Buckwheat Whole Wheat Sables with Nibs Nibby Meringue Nibby Cream Molly's Finger Sables
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Episode 198: Grapes
22/10/2015 Duración: 24minToday it would seem that any topic is fair game from farming conditions and grecian urn fetishes to snot pockets and otter's dietary habits. Grapes make a cameo appearance when we pit seedless against skinless, fresh against frozen and Champagne vs. Concord. Somehow we all win, and we all lose. EXPLICIT. www.spilledmilkpodcast.com Sausages and Grapes
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Episode 197: Sesame
15/10/2015 Duración: 25minInfinitely Long and Exceptionally Silly. Today we open Sesame, rejecting the sweet to concentrate on the savory. Whether unhulled, re-hulled or hull-less, we discuss seeds, sauce, paste and oil while wondering about Elmo's gender and seed toasting techniques. EXPLICIT.www.spilledmilkpodcast.com Culinate.com article Super Sesame Chicken Stanford Cardinal Matthew's stir fry article Big Bang Theory show Big Bang Theory MATTHEW'S SESAME CHICKEN Serves 3 to 4 1 pound boneless, skinless chicken thighs 1/2 teaspoon rice wine 1/2 teaspoon soy sauce 1/2 teaspoon cornstarch 2 teaspoons minced ginger 2 tablespoons sliced scallions (plus sliced greens for garnish) 2 tablespoons peanut oil For the sauce: 2 tablespoons soy sauce 1 tablespoon rice wine 1 tablespoon Chinese sesame paste 1/2 teaspoon sugar 1 tablespoon toasted sesame seeds (plus more for garnish) 1 teaspoon toasted sesame oil Trim the chicken of excess fat and cut it into 1/2-inch chunks. Stir together with the 1/2 teaspoon rice wi
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Episode 196: Microwaves
08/10/2015 Duración: 27minIt's light, it's quick, it's easy, it's Spilled Milk! Today we discuss our love and ambivalence for that bulky kitchen appliance, the Microwave. Our hosts have quite the history with them, with Molly's half-pint and Matthew's yard sale installation. We discuss bread sponges, upside down pizza, toasted nuts and ovaries and the power of a microwave's ding. EXPLICIT. www.spilledmilkpodcast.com Toasting nuts Mug Meal Books
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Episode 195: Norwegian Junk Food
01/10/2015 Duración: 20minWe're bringing junk food back, Norwegian style. These Scandinavian treats bring delight and horror to our intrepid hosts who brave lompers, hair care products, gelee and almond poles. Thank goodness Walters Mandler was here to save the day. EXPLICIT.www.spilledmilkpodcast.com