Hogtown Talks Podcast

In this inaugural episode, Barry explains what the hell Snax will be. And Drizzy. Always Drizzy.

Robin Dann is a singer and songwriter and founder of Toronto band, Bernice. She grew up on the Danforth, attended Barry's insane alma mater the Etobicoke School of the Arts, and now lives in one of Hogtown's best neighbourhoods (we said it), Brockton Village. We spoke with Robin about growing up in a musical family, the trials of high school, and finding her musical voice. Robin also talked about her writing process, working with the people you love, and what's keeping her in Toronto.

Sam White is a writer living in Brockton Village. As one of Barry's best friends and lover of podcasts, we could think of no better human to talk about Hogtown in 2014. We spoke with Sam about growing up Roncesvalles Village, meeting Barry at the Etobicoke School of the Arts, and why Lansdowne's ugliness makes it good. Sam also argued with Barry about gentrification, the Election, and he listed his three favourite Toronto restaurants.

Mark Kingwell is a philosopher at the University of Toronto. His work in political theory, ethics, aesthetics, and criticism has made him one of Canada's most renowned public intellectuals. And he's the reason Barry became a philosophy major. (We'll see how that turns out.) We spoke with Mark about his childhood obsession with Trudeau-era nationalism, living in Kensington Market as an undergrad, and the intersection of philosophy and pop culture. Mark also spoke about the tension of working within elitist institutions, civility's relationship with political violence, and how it's kind of hard to beat what we got going on in Hogtown.

Desmond Cole is project coordinator at City Vote and a staff writer for Torontoist. Most notably, Desmond covered the Ferguson protests following a grand jury's choice not to indict white police officer Darren Wilson in the killing of black youth Michael Brown. We spoke with Desmond about the resolve of Ferguson's protestors, whether it's possible to be an objective reporter in the face of tragedy, and how many people can't seem to admit that they're scared of black people. Desmond also talked about how blogging led to his career in journalism, Toronto's denial of its own systemic racism, and still, why Hogtown is an amazing place to live.

John Lorinc is a lifelong Torontonian and current midtowner. John's words have appeared in the Globe and Mail, Toronto Star, and The Walrus, and he's a senior editor at Spacing, Canada's premiere urban affairs magazine. John spoke with us about his Hungarian Jewish roots, how he became a Hogtown expert by accident, and what it was like to suffer four years of the Fords. He also talked about being independent in a Left and Right world, whether some version of John Tory will rule Toronto for eternity, and why, despite all of our faults, he still loves Toronto.

Morgan Baskin is a Corktown resident who ran for mayor of Toronto when she was 18 years old. Morgan's 19 now, and though she didn't win the election, she's still committed to making Hogtown a better place. Morgan spoke with us about protesting Mike Harris as a toddler, overnight fame, and how being a public servant is anything but private. She also talked about how she hates issue-based campaigns, debating Doug and Olivia, and what she plans on doing now that the circus has left town.

Stephen Marche is a columnist at Esquire, novelist, and doctor of Early Modern Drama. He's written about sex, hockey, and Megan Fox, among many things. Stephen spoke with us about his lifelong obsession with the novel, being labelled a misogynist and idiot, and why writing is not for whiners. He also talked about how Americans could give two shits about the CBC, why writing fiction takes courage, and Toronto's future. (It won't be boring.)

John Semley is a freelance writer living in West Queen West. The former city editor of the A.V. Club Toronto, his writing has appeared in the Globe and Mail, Toronto Star, and The Walrus. John and Barry also share the same barber. John spoke with us about why he hates self-identifying as a writer, reading for pain and pleasure, and The Onion's failure in Hogtown. He also talked about the fine line between being an asshole and a contrarian, NOW Magazine's knack for survival, and why you don't have to leave Toronto to be successful.

Brittany Allen is an actress, singer, and entertainer. She’s starred in All My Children, and appeared in numerous films and TV shows. And she graduated from Barry’s favourite circus, the Etobicoke School of the Arts. Brittany spoke with us about growing up in Scarborough, acting as therapy, and how Mirvish Productions can break hearts. She also talked about winning an Emmy, the ordeal of auditions, and the joy of rediscovering her hometown.

Scott Worsley is the co-owner of the Film Buff, one Toronto's premiere movie stores, and gem on the Roncesvalles strip. When Barry heard that the Film Buff East at Queen and Greenwood was shutting down, he had to speak with Scott and pay tribute to an institution that had given so much joy to Hogtown cinephiles. Scott spoke with us about opening his small business all those years ago, curating Toronto's best film collection, and the virtues of art house entertainment. He also talked about championing a more personal retail experience, whether Toronto deserves to call itself a movie town, and why we need a Toronto-Montreal film summit.

Bruce Croxon is Managing Partner of Round13 Capital and a former star of CBC's Dragons' Den. A Scarborough boy, Bruce co-founded Lavalife, a company that pioneered online dating and social media. And aside from being the most successful person that Barry has ever interviewed, Bruce is a pretty happy guy. He spoke with us about growing up in a mixed race family, dealing with loss, and how being ethical makes you money. Bruce also talked about why he would be a bad mayor, the uncertainty of Tinder, and fighting off retirement.

Chris Berube is an associate producer for CBC Radio's Q with Jian Ghomeshi and host of The Walrus Podcast. He's also worked for The Grid, the Globe and Mail, Radiolab, and NPR. And he's the former president of Humberside Collegiate Institute's student body. Chris spoke with us about interviewing George Clinton, surviving the unpaid intern circuit, and what makes a great podcast. He also talked about working on one of Canada's most renowned radio programs, and the unknown future of journalism in Toronto and anywhere else.

Michael Lista is a poet, columnist for the National Post, and the poetry editor at The Walrus. The Montreal Gazette called Michael a "brilliant, erudite new voice on the Canadian poetry scene," and Barry called him, "a great host who got me drunk during our podcast interview." Michael's book The Scarbourough, due out in September, is a collection of poems that takes place during the weekend Paul Bernardo and Karla Homolka abducted Kristin French. Michael spoke with us about the agony and ecstasy of the 'burbs, Biggie vs. Tupac, and being called a literary rapist. He also talks about aesthetic theory and what he'd say to the "Ken and Barbie Killers" if given the chance.

Burton Lim is a mammalogist and assistant curator at the Royal Ontario Museum. He helped design the Bat Cave (new and old) and even has a bat named after him. Burton has worked at the ROM for 30 years, visited caves and jungles in 18 countries, and recently carved up those two blue whales in Newfoundland. He's also one of Barry's many uncles. Burton spoke with us about human evolution, the grossest thing he's ever experienced, and why bats are generally wonderful. He also talked about the ROM's standing in the scientific world, and why scientists avoid politics.

Anthony Rose is the genius chef behind Toronto restaurants Rose and Sons, Big Crow, and Fat Pasha. He studied at the California Culinary Academy in San Francisco before working under several New York City food titans, including Jean-Georges Vongerichten. He also stole swigs from Barry's birthday Scotch. Anthony spoke with us about the first time he ate bacon, why Jews love Chinese food, and running the Drake Hotel's kitchen. He also talked about getting drunk with Anthony Bourdain, and bringing Cook It Raw to Canada.