Deep Roots Radio
- Autor: Vários
- Narrador: Vários
- Editor: Podcast
- Duración: 25:02:02
- Mas informaciones
Informações:
Sinopsis
Saturdays, 9:00-9:30AM Central, live interviews with guests who help connect the dots between what we eat and how it's grown. Sylvia Burgos Toftness - New York City girl turned 100% grass-fed beef farmer - chats with ranchers, farmers, scientists and educators, film makers, policymakers, marketers, chefs and authors - all describing the linkages between soil health and nutrition, agricultural practice and financial sustainability, animal welfare and environmental restoration, sustainable agriculture and community revitalization. Broadcast and streamed live at WPCA Radio 93.1 FM and on the Internet. Podcasts and blog at www.bronxtobarn.com
Episodios
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Angelica describes the process, nutrition and business of Angelica’s Garden raw ferments
23/03/2019 Duración: 25min -
Founder/director describes growing demand and struggle for Beijing organic farmers market
02/03/2019 Duración: 19min -
About a Navy fighter pilot/organic farmer, a writer/singer/rapper, and a certified organic bourbon
19/02/2019 Duración: 28min -
Historians describe Seed Savers Exchange’s web exhibit – The Rise of Heirloom Seeds
11/02/2019 Duración: 27min -
How Upstream Tea project brews city-country-upstream-downstream connections about our shared water
07/02/2019 Duración: 23min -
Jeremy McAdams: describes his nearly invisible farm – making mushrooms bloom from logs of woods
09/01/2019 Duración: 23min -
Brooks Geenen – describes his b&w photo exhibit documenting man’s impact on ag land
19/12/2018 Duración: 24min -
Mike Schut audio interview: The deep connection between food, farming, social justice and spirituality.
14/08/2018 Duración: 26min -
Success with Stockdogs Part 2 – Different herding breeds trained for different work
15/04/2018 Duración: 24min -
45th Parallel Distillery – WI, award winning, world-class and committed to local
18/11/2017 Duración: 18min -
Debbra Anne’s Jam it On! – taking jams, jellies and preserves to the grill, seafood, bar and more
19/08/2017 Duración: 23min